Find Caterer Opportunities in Poland

In Poland, a Caterer, or "Kateringowiec," contributes to the culinary landscape in cities like Warsaw, Kraków, and Gdańsk. Polish cuisine features hearty dishes like pierogi and kielbasa, offering Caterers an opportunity to work with comfort food flavors. Poland's rich culinary history includes influences from neighboring countries, making it a diverse gastronomic destination.

Main duties include menu planning, food preparation, and ensuring successful event execution, often in historic settings like castles and manors. Caterers in Poland should have strong culinary skills, creativity in menu design, and excellent organizational abilities. Experience in catering or the culinary field is often required, along with food safety certifications.

The expected salary range for a Caterer in Poland varies, with annual salaries typically ranging from PLN 30,000 to PLN 60,000. The hourly rate usually falls between PLN 15 to PLN 30.